“This collection is a celebration of the dishes that I absolutely love to make at home, from savouring their aromas while they cook right through to sharing them with the special people in my life.” – Curtis Stone.
acclaimed chef, Curtis Stone, cooking is pleasurable
journey, not just a destination. In his latest cookbook, Good Food, Good Life
, Stone tilts his chef hat toward humble home-style cooking.
This splendid cookbook features 130 of Stone’s favourite dishes, which urge readers to turn meal preparation into something to enjoy rather than a chore, and is full of heart-warming, personal stories of time spent in his kitchen and around the table with loved ones to both inspire and captivate.
Flip through the glossy pages, and readers will be delighted by the beautiful photographs and step-by-step instructions for recipes ranging from Mulita-Style Quesadillas to Croque Madame, Roasted Pork Belly with Homemade Apple Sauce, Pavlova with Strawberries and Rhubarb, and more. And with plenty of personal commentary and photographs throughout, Stone reminds us that good food and a good life are intrinsically intertwined.
Good Food, Good Life features:
- Written by acclaimed chef, Curtis Stone.
- Paperback - 287 pages.
- Includes over 130 delicious home-cooked recipes.
- Recipes are divided into chapters – Light Meals, Dinners, Sides, Sweets, In The Morning, Snacks and Drinks.
- Beautiful, inspiring photography throughout.
- Full index in the back.
Dimensions: 21cm x 26cm.