When you've got to cook a meal, for one mouth or many, you're always setting yourself up for an investment in time. Some meals can take hours! But, as we're sure you've noticed, there is not an unlimited supply of time, like there is with paprika (for example).
So, our friend, Jamie Oliver began a revolutionary approach to cooking good food fast: 30 Minute Meals. It's not just one dish on the table, it's a whole spread, for one to many mouths.
Jamie explains it best himself: "It's not about compromising on quality. It's about being organised, working fast and using shortcuts and clever tricks to put insanely delicious plates of food on the table in no time."
Here's the recipe book that is going to make your life more efficient, and tastier!
- 288 pages.
- Beautiful, full colour photographs throughout.
Dimensions: 25.5 x 20 x 2.5cm.