Book - Spirit House, The Cookbook | Peter's of Kensington



Book
Spirit House, The Cookbook

Product Number: 564535
PRODUCT DETAILS
Each day, the Spirit House Restaurant chefs serve their guests the most fragrant, modern Thai cuisine, while in the separate Cooking School, teaching chefs expertly guide enthusiastic amateurs in the delicate art of balancing the essential Thai our flavours – sweet, sour, salt and heat.

Now you too can replicate delicious Spirit House recipes and delight your family and friends.

Spirit House, The Cookbook showcases the very best of Thai and South East Asian cuisines. Inside you’ll meet the more exotic ingredients, be guided step-by-step through some basic Asian cooking techniques, and read about the foreign influences which shaped much of Asian food and history.

Spirit House, The Cookbook features:
  • Paperback, 304 pages.
  • Written by Helen Brierty and Annette Fear.
  • Showcases the best recipes from the renowned Spirit House.
  • Recipes are divided in chapters – Essential Basics, Rice, Dim Sum, Salads, Vegetables, Seafood, Poultry, Pork, Beef and Sweet Treats.
  • Easy to follow recipes.
  • Gorgeous photography throughout.
  • Includes an introduction and an index.
  • Published by New Holland Publishing.


Dimensions: 24cm (l) x 27.5cm (h) x 2.5cm (w).
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