Dig, plant, water, grow, harvest…
As a cook, food writer and restaurateur, Stephanie Alexander knows that nothing tastes as good, and as natural, as a meal made from ingredients in one's own garden. There's something special going on there that the local supermarket can't offer.
If you’ve ever dreamed of picking fresh strawberries for a snack or yearned for home-grown basil for your evening meal, then consider Stephanie Alexander’s Kitchen Garden Growing Companion
your ultimate guide. Readers will be encouraged to plant, grow and harvest 73 different types of vegetables, herbs and fruit, including blueberries, sage, tomatoes and more.
Whether you own an urban terrace with a small backyard or a large plot of land, this book caters to each and every green thumb out there!
Stephanie Alexander’s Kitchen Garden Growing Companion features:
Written by Stephanie Alexander.
Paperback – 377 pages.
Comprehensive guide to growing 73 types of vegetables, fruit and herbs in your own garden.
Glossy, full-colour photography by Simon Griffiths.
Gardening glossary, pest and weed control and index in the back.
- Please note: this book has been personally signed by Stephanie Alexander.
Dimensions: 20cm x 26.5cm.