The name "Chicago Metallic" can be a little confusing at first. The company
sounds as though it should be making cars or steel girders or electric
guitars, or at least a line of work that requires drills and hard hats
But no, Chicago Metallic are actually master bakers! They know just what
makes en egg timer tick, a cookie crumble, and creme brûlée crack. And
they know that having quality kitchen basics makes all the difference
when you're baking.
Which is why even this Baguette Bread Pan has been designed to make your
time in the kitchen easier. The shape of the pan has been especially
designed with French bread in mind, so that they rise in the oven to a distinct baguette shape, while a perforated surface allows for greater air
flow, which creates a delicious crust.
And being Chicago Metallic, you're guaranteed a non-stick pan that is strong, durable and long-lasting.
This isn’t just
bakeware. It’s serious gear for your busy kitchen!
Perforated Baguette Pan features:
- Made from aluminised steel with diamond-quality, non-stick dual coating.
- Strong, durable and long-lasting construction.
- Perforated surface that allows greater airflow around bread as it cooks, creating a golden crust.
- Makes baguettes approximately 6cm x 40cm in size.
- Dishwasher safe.
Dimensions: 23cm (w) x 40.5cm (l).