Feel like breakfast that’s fit for royalty? Well, it’s your lucky day – Frank Cooper is in the building, and it’s a right royal fuss.
We’re talking about Frank Cooper’s Oxford Marmalade, with a honeyed, citrus sweetness, refreshingly tart snap, and a sly bitter note running through – just as marmalade should be. Eaten by everyone from the Queen to being name-checked by one Mr James Bond, it’s the pinnacle of British breakfasting.
The Fine Cut Marmalade is the company’s most popular – and with delicate slivers of Seville orange zest peppered throughout, it’s a culinary classic and an instant flavour hit.
Frank Cooper’s Oxford Marmalade – why settle for anything other than the best?
Oxford Fine Cut Marmalade features:
Made in the United Kingdom.
Smooth texture with fine-cut zest.
Appointed by the Queen of England to produce conserves.