Feel like breakfast that’s fit for royalty? Well, it’s your lucky day – Frank Cooper is in the building, and it’s a right royal fuss.
We’re talking about Frank Cooper’s Oxford Marmalade, with a honeyed, citrus sweetness, refreshingly tart snap, and a sly bitter note running through – just as marmalade should be. Eaten by everyone from the Queen to being name-checked by one Mr James Bond, it’s the pinnacle of British breakfasting.
The coarse cut Oxford Marmalade is a classic preserve with chunkier slivers of orange zest for those who really love to sink their teeth into their money toast. Packing a punch of flavour, you’re sure to love it.
Frank Cooper’s Oxford Marmalade – why settle for anything other than the best?
Vintage Oxford Marmalade features:
Made in the United Kingdom.
Appointed by the Queen of England to produce conserves.