Whether you’re making vegetable soup, a rich casserole or a fantastically flavoursome gravy, a great stock goes a long way. It packs so much more of a punch than just using water, and it adds that little something extra to your perfect meal.Made in Australia.
Made using natural ingredients including fresh vegetables and delicious spices.
Suitable for vegetarians.
No artificial flavours or additives, and no MSG.
Low in salt.
99.9% fat free.
But if you haven’t quite got the time to stay at home all day reducing the perfect stock, there is a solution – Moredough Kitchens Stock!
A totally Australian company, Moredough Kitchens pride themselves on sourcing only the finest ingredients for their range of premium meat and vegetable stocks. Using fresh vegetables, herbs and spices, every one of their cooking stocks is 100% natural, so there are no artificial flavourings or additives and certainly no MSG. They are naturally reduced, not made from concentrate, and they’re low in salt, 99.9% fat free and gluten free.
This Premium Vegetable Stock is made from delicious fresh vegetables, including tomatoes, onions, carrots, celery, leeks and garlic, as well as bayleaves, parsley and peppercorns to add depth of flavour. Use it to add the perfect finishing touch to your favourite stews and casseroles, or to make a mean gravy for roast veggies.
Moredough Kitchens Premium Stocks are the way traditional stock should be!
Premium Vegetable Stock eatures: