Made with pride and care in Europe, ScanWood kitchen utensils focus on form, function, and respect for the environment.
They’re also packed with Scandinavian aesthetic that perfectly showcases the character of each timber that ScanWood prefers to use, including maplewood, beechwood and olivewood. From the rouge hint of cherrywood to the bold grain patterns within olivewood, each utensil has a sort of life of its own.
This dark beauty is the Robinia End Grain Chopping Board. Crafted from one of the hardest wood varieties in America, this end grain board is highly durable but especially kind to your knives, and also includes a deep groove that makes this board suitable for carving meats as well.
Really, why wood-n’t you love ScanWood’s products?
Robinia End Grain Chopping Board features:
- Designed in Denmark, made in Europe.
- Made from end grain robinia wood.
- Juice groove makes this board suitable for carving meats, too.
- Highly durable.
- Hand wash recommended.