The name Stonewall gives off a somewhat medieval vibe – and in a way, Stonewall Kitchen is
a little bit old-fashioned.
We mean this in the best way possible, of course. While chain store and supermarket brands are packed full of additives and strange ingredients that can’t be pronounced unless you’re upside down and underwater, Stonewall Kitchen of Maine in the USA encourages its customers to discover the beauty of herbs and natural ingredients.
After all, herbs have been a part of humankind’s diet and medicine for centuries – Stonewall Kitchen are just helping you discover them in a new, fresh and delicious light!
If you like a little sugar in your bowl, and are a self-proclaimed chocolate enthusiast, then Stonewall Kitchen's Dulce de Leche Sauce is for you. Dulce de Leche
roughly translates to "sweet milk" in Spanish, and is a staple in South American kitchens. The delicate process of slowly reducing milk and sugar until it caramelises, creates a smoother than silk sauce that is the perfect complement to vanilla ice cream, crepes, pancakes and more.
Dulce de Leche Sauce features:
- Product of America.
- Contains sweetened condensed milk, caramelised sugar syrup, vanilla extract and more.
- Best drizzled over ice cream, pancakes, crepes and more.