Peter's
Head Chef Sally's Kids Easter Cooking Class 17/4
Product number: 442046
Sold Out
Wednesday April 17, 2019 - 11:00am to 12.30pm
Peter's of Kensington Demonstration Kitchen
57 Anzac Parade, Kensington
Easter starts early at Peter’s Of Kensington when some of Sydney’s youngest and most enthusiastic chefs hop into our Kensington store for the annual Kids Easter Cooking Class. The date is set for Wednesday, April 17 and there’s sure to be squeals of delight, as our head chef, Sally guides the jubilant crew in the creation and decorating of Chocolate Birds Nests. There’s also delicious buttercream topped cupcakes to decorate with Bunny Bottoms and Easter-themed sugar cookies to be crowned with fondant.

What’s more as well as creating an absolutely delicious spread, our junior participants will have a real sense of achievement as they take home whatever they’ve created in the class along with something special for their trophy shelf – a Peter’s Culinary Certificate.

It’s all happening on Wednesday April 17 from 11am to 12.30pm with tickets to this magical class just $20 but be quick as these classes are always a sell-out.

Head Chef Sally’s Kids Easter Cooking Class
Wednesday April 17 - 11:00am to 12.30pm
Peter's of Kensington Demonstration Kitchen
57 Anzac Parade, Kensington



Rather than sending you a physical ticket, you’ll receive an email confirmation of your order and we’ll add your name to our door list. Please note – we can only accept refunds up to two days before the event. Any giveaways or goody bags are only available for ticket holders attending the event.
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