Saturday November 23, 2019 - 11:00am
Peter's of Kensington Demonstration Kitchen
57 Anzac Parade, Kensington
Indulgence and gluten-free are two words that rarely sit together. Not anymore as gluten-free genius, Helen Tzouganatos, has written her first cook book, Hungry And Fussy. Inside you’ll discover the bounciest gluten-free bread you’ve ever tasted plus crisp, chewy molten cookies and so much more.
No need to purchase your own copy, simply attend Peter’s Of Kensington on Saturday 23 November for Helen’s cooking demonstration and you’ll receive the cook book in your ticket price.
It promises to be a culinary tour de force, as Helen prepares Spanakopita with homemade gluten-free pastry: High Fibre Buckwheat Chia Loaf; Triple Chocolate Cookies (made and baked at Peter’s), plus Healthy Smoked Trout Asian Slaw With Lime Tamari Dressing. Tickets are just $25 and you’ll receive your own copy of Hungry And Fussy, worth $40. But be quick to book as the secrets to a delicious gluten-free lifestyle await.
Helen Tzouganatos Hungry And Fussy Demonstration
Saturday November 23 from 11am.
Peter's of Kensington Demonstration Kitchen
57 Anzac Parade, Kensington
Rather than sending you a physical ticket, you’ll receive an email confirmation of your order and we’ll add your name to our door list. Please note – we can only accept refunds up to two days before the event. Any giveaways or goody bags are only available for ticket holders attending the event.