Goan Cuisine - Vindalho Masala 320g | Peter's of Kensington

Goan Cuisine
Vindalho Masala 320g

Product Number: 441568

Peter's Price:

In Stock

Goa on India's Western Shores is an evocative destination with its history of both Portuguese and Indian rule - a melting pot of cultures, traditions and cuisines. Now you may have a taste of Goa in your own home thanks to this exotic collection of Goan Cuisine - curry pastes, condiments and pickles. In short everything you need to bring the flavour of one of India's most magical places to your plate.

Goan Cuisine is proudly made in Western Australia, using only the very best Australian produce, prepared according to authentic recipes and traditions without any artificial flavours, colours or preservatives. The result is a collection of aromatic curry pastes, chutneys, relishes and other delicacies that perfectly capture the spirit of Goan food with the freshness and quality of Australian produce.

The real taste of Goa, Vindalho Masala is an aromatic curry base and marinade of green cardamom and chilli. Warm and sweetly pungent cardamom with its lemony undertones dominates this spice array with a tantalising bite of chilli. Try Vindalho Pork Belly – a classic delicacy for special occasions or a weekday curry of chicken thighs with chunks of potato soaking up the sauce for a wholesome, delicious meal. Vindalho of seasonal vegetables with chick peas thrown in to round it off nicely makes a beautiful one bowl meal. If you like a little heat, the possibilities are endless.

Goan Cuisine - the aromatic taste of Goa.

Vindalho Masala features:
  • Made in Western Australia.
  • Crafted from 95% local ingredients.
  • Ingredients include tomatoes, onions, canola oil, vinegar, ginger, garlic, tamarind, and spices.
  • A hot curry sauce.
  • Recipe included on the jar.
  • Gluten-free, vegan and GMO free.
  • No artificial flavours or preservatives used but may contain traces of nuts.
  • Presented in a reusable glass jar.

Weight: 320g

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