Rolling hills, sprawling vineyards, hardy olive groves and that vivid country air…
Bring the flavour of the Hunter Valley Region to your home with Pukara Estate’s exquisite gourmet products.
Located just outside Muswellbrook, Pukara Estate make some of Australia’s best
olive oils. Their dedication to creating high-quality, flavoursome oils
wins them more prizes each year than they can count, as well as the
praise of food connoisseurs everywhere!
Fig adds an interesting flavour to this Balsamic Vinegar – in fact, it goes perfectly as a glaze on pan fried chicken or lamb cutlets. Or, like all good balsamic vinegars, it’s perfectly happy to be drizzled over your salads with a little bit of extra virgin olive oil.
Oh, and if you’re in the Hunter Valley any time soon…you simply must
go taste testing among these culinary geniuses!
Balsamic Vinegar with Fig features:
- Made in Australia’s Hunter Valley Region.
- Highly versatile vinegar can be used in a wide variety of dishes.
- Perfect with pan fried chicken or lamb; or drizzled over a salad with olive oil.
- Beautifully presented in a glass bottle.