Rolling hills, sprawling vineyards, hardy olive groves and that vivid country air…
Bring the flavour of the Hunter Valley Region to your home with Pukara Estate’s exquisite gourmet products.
Located just outside Muswellbrook, Pukara Estate make some of Australia’s best
olive oils. Their dedication to creating high-quality, flavoursome oils
wins them more prizes each year than they can count, as well as the
praise of food connoisseurs everywhere!
Just like a fine wine, this Barrel Aged Balsamic Vinegar has been matured in order to produce the best flavours possible. It pairs beautifully with Pukara Estate’s extra virgin olive oil varieties in order to make a great vinaigrette or marinade. Or, you can simply add it to pasta sauce for a delicious flavour.
Oh, and if you’re in the Hunter Valley any time soon…you simply must
go taste testing among these culinary geniuses!
Barrel Aged Balsamic Vinegar geatures:
- Made in Australia’s Hunter Valley Region.
- Matured for a deeper flavour.
- Highly versatile vinegar can be used in a wide variety of dishes.
- Perfect for mixing with extra virgin olive oil to make a vinaigrette, or it can simply be added to pasta.
- Beautifully presented in a glass bottle.