They say only a poor tradesman blames his tools, but if your cooktop has burnt, boiled or obliterated yet another meal, it might be time to point the finger!
Made from black, enamelled steel.
Use the SimmerMat beneath tins in your oven to prevent baking burning onto the base.
Does not require pre-heating.
When cold, the SimmerMat doubles as a mat for hot pans and pots, protecting your bench surface.
Always remove SimmerMat from the heat with tongs.
Suitable for all cooktops: gas hobs, electric elements, induction, halogen, ceramic, barbeques, and camping stoves.
The fact is, cooktops sometimes distribute heat poorly, which leads to hot spots and burnt food. If this has been happening to you, try a SimmerMat – its twelve strategically placed cones transmit heat evenly from your cooktop to the base of your pot, opening up a whole new world of simmering and gentle pan frying!
Don’t spend another evening scouring pans and cursing burnt, crusty messes. Pop a SimmerMat on your cooktop and enjoy your meal the way it was meant to be!