Es una salsa… muy salsa!
Roughly translated: it’s a very saucy sauce!
Tapatío is an American institution. They started in 1971 with the five ounce bottle and kept increasing the size until finally in 1999, the one gallon size was produced. Americans just can’t get enough of the stuff! And it’s no wonder, Tapatío has been made in California for more than 40 years using delicious red peppers and (secret) spices… making this one addictive sauce!
Add it to your marinades, your sauces, your guacamole, your steak, your soups, your fried eggs…
Es bueno! Es muy bueno!
- Made in California, USA from red peppers.
- Other ingredients include (secret) spices, salt and garlic.
- Presented in a glass screw top bottle.