Zwilling - Vitality Saucepan 16cm/1.5L | Peter's of Kensington

Vitality Saucepan 16cm/1.5L

Product Number: 594446

Peter's Price:

In Stock

Complimentary gift wrapping is available for this product. 
The Zwilling Vitality series Saucepan is so versatile, thanks to its compact size and long handle, which allows you to swivel the pan while you’re cooking or easily transfer its contents.

The SIGMA Classic + sandwich base has an aluminium core, which makes the saucepan warm quickly and evenly. At the same time, it stores the heat for a long time. The pot is made of high quality 18/10 stainless steel and is suitable for induction. You can also use the pot to cook on any other type of stove. The matching glass lid enables practical cooking and helps save energy. Another advantage: after cooking, the saucepan can be easily put into the dishwasher.

The designer Stefan Schöning impressively shows with the Vitality cookware that uncompromising design and maximum functionality are not mutually exclusive. On the contrary: in combination they are unbeatable.

    Made in Germany
  • 18/10 stainless steel construction
  • With an aluminium core
  • Top quality magnetic chromium steel base exterior
  • Sigma Classic 3-ply sandwich base
  • With its strong aluminium core ensures fast and even heat distribution
  • Induction ready, compatible with all heat sources
  • Snug-fitting glass lid for handy cooking by eye
  • Stay Cool cast stainless steel handle
  • Drip-free pouring rims
  • Oven safe up to 200°C/390°F
  • Dishwasher safe

Diameter: 16cm.

Care Instructions:
  • Before washing pots and pans made out of stainless steel, they need to cool down. Glass lids, in particular, can be damaged by temperature shocks.
  • Zwilling cookware is easy and convenient to clean and dishwasher-safe. But we recommend cleaning it by hand with warm water, a little washing-up liquid and a soft cloth.
  • Serious dirt on the inside and base of the cookware can be removed using the rough side of a sponge. Do not allow remnants of food to dry to avoid stains or discoloration on the stainless steel. 
  • Use proprietary stainless steel cleaners, lemon juice or vinegar to remove white or rainbow-colored discoloration and deposits.
  • Do not use your cookware to hold acidic food for any length of time and avoid aggressive cleaning agents as they can damage the surface.

Please ensure you read the care and use instructions that come with the product prior to using it.

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