Peter's
David Bitton & Magimix In-Store Demo
Product number: 197598
Peter's Price: $20
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Saturday November 26, 2022 - 11:00am to 1.00pm
Peter's of Kensington Demonstration Kitchen
57 Anzac Parade, Kensington
Magimix ambassador, French born and trained chef, David Bitton has had an illustrious career in Sydney, which includes cooking in some of our most stellar hotel restaurants. He now heads up his own company, The Bitton Group, which has brought Parisian bistro life to several pockets of Sydney.

Discover his French finesse with Magimix at our instore event on November 26 when he creates a tasting and non-tasting menu that includes Cranberry & Pistachio Margherita Cocktail; Fresh Prawn & Dill Dip;, Salmon Ceviche, Pickled Fennel, Lemon Dressing & Salmon Caviar; Steamed Turmeric & Black Pepper Lobster Tail, Beurre Blanc & Petite Frisee Salad then Bouche de Noel Ice Cream. In short, it’s the perfect festive summer menu.

David will be employing several Magimix products including the Cook Expert, the 5200XL Food Processor and the new Magimix Gelato Expert. So join us from 11am to 1pm for this delicious event. Tickets are $20 and each attendee will receive a set of Magimix Digital Scales (RRP $50). You will also be in the running to win the Lucky Door Prize of Le Mini Plus Food Processor (RRP $449). But run fast, as this event will sell out quickly.

David Bitton & Magimix Cooking Demonstration
Saturday November 26  - 11:00am to 1.00pm
Peter's of Kensington Demonstration Kitchen
57 Anzac Parade, Kensington



Rather than sending you a physical ticket, you’ll receive an email confirmation of your order and we’ll add your name to our door list. Please note – we can only accept refunds up to two days before the event. Any giveaways or goody bags are only available for ticket holders attending the event.
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